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elderberry, elderflower, and why they matter

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elderberry fritters - flowers never looked so good!

January 3rd, 2008 · No Comments

This recipe from Recipezaar for lightly battered elderflowers sounds awesome - I hadn't really thought too much about cooking the flowers as opposed to the berries, but once I finally manage to get an elderberry bush growing, this is something I will definitely try! Mom mom, who is a Houston pond contractor, would love these. (I know, I keep linking to my mom. But she's my mom. How can I not?)

Tags: food & drink · recipes

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